Tandon hospitality
Sales Strategy & Planning • Develop and implement sales strategies to achieve revenue targets. • Conduct market research to identify trends, competitors, and potential clients. • Create promotional plans and campaigns to boost sales. Client Relations • Build and maintain…
Data Input & Verification • Enter data into databases, spreadsheets, or software systems accurately and efficiently. • Verify and cross check data entries for accuracy and completeness. • Update and maintain data records to ensure they are current. Data Management…
A Bartender at a Craft Cocktail Bar has specialized responsibilities beyond standard bartending. Their role focuses on creating unique, high quality beverages, providing an exceptional guest experience, and maintaining the bar's reputation for innovation. Here’s a detailed breakdown: Key ResponsibilitiesCraft…
1. Quality Control • Food Presentation : Ensure the food is packed neatly and matches the brand's presentation standards. • Consistency : Verify that all items are packaged correctly with the right portions and add ons. • Damage Prevention :…
1. Leadership and Supervision • Team Management : Lead and supervise bartenders, servers, and barbacks, ensuring smooth coordination. • Training : Train staff on craft cocktail preparation, presentation, service etiquette, and the bar’s unique offerings. • Problem Solving : Address…
1. Leadership and Supervision • Team Oversight : Lead the stewarding team, assign tasks, and monitor their performance. • Training : Train and mentor new staff on fine dining cleaning protocols, safety standards, and proper equipment handling. • Task Delegation…
• Greeting Guests : Your first responsibility is to welcome guests as they arrive. A warm and friendly greeting sets the tone for their experience. • Seating Guests : You may need to manage reservations and guide guests to their…
b' Greeting Guests: Your first responsibility is to welcome guests as they arrive. A warm and friendly greeting sets the tone for their experience. Seating Guests: You may need to manage reservations and guide guests to their tables. Knowing the…