Sarasiruham Resort

b'ResponsibilitiesOperational/ Administration Management:\xc2\xb7 Oversee daily operations of Bar and the restaurant.\xc2\xb7 Ensure high standards of food quality, presentation, and service.\xc2\xb7 Monitor and manage inventory, supplies, and equipment.Team Leadership:\xc2\xb7 Recruit, train, and supervise restaurant staff.\xc2\xb7 Foster a positive and collaborative work…