Salt restaurant

b' Train and supervise staff Ensure all food safety procedures are strictly adhered to according to sanitary regulations Work closely with management to meet revenue objectives Implement appropriate strategies to resolve adverse trends and improve sales Maintain safe working conditions…

b' Knowledge of beverages and their mixing, knowledge of local geographical preferences To identify and highlight cleanliness issues in the bar and immediately eliminate those To serve the beverages as per order and guest preferences in time to satisfy the…