MOM'S KITCHEN

• Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to customers. Stocking wait…

• Should be good knowledge in South Indian dishes of Breakfast, lunch and dinner. • Kitchen management: Good knowledge in kitchen operations, and plans and assigns tasks to kitchen staff • Staff management: Trains new staff, and disciplines underperforming staff…