Kimaya Himalayan Beverages
Job Summary: We are looking for a skilled and passionate Commis 1 Chinese Cuisine to join our kitchen team. The ideal candidate should have experience in preparing and cooking authentic Chinese dishes while maintaining high culinary standards and hygiene practices.…
The Commis 1 – Pizza is responsible for preparing high quality pizzas following restaurant recipes and standards. This role involves handling dough, preparing toppings, operating pizza ovens, and ensuring food safety and hygiene. The candidate should have strong culinary skills,…
Kimaya Himalayan Beverages LLP is a corporate and manufacturing entity established in November 2018 with exceptional values and conscience towards our consumers. Being a bunch of passionate beer enthusiasts, we are entering the crowd at the moment to 'Disrupt'. With…
Kimaya Himalayan Beverages LLP is a corporate and manufacturing entity established in November 2018 with exceptional values and conscience towards our consumers. Being a bunch of passionate beer enthusiasts, we are entering the crowd at the moment to 'Disrupt'. With…
Key Responsibilities: • Serve a variety of craft beers, cocktails, and non alcoholic beverages to customers, providing top notch service. • Educate guests about our beers, brewing process, and menu, ensuring a unique and informative experience. • Handle bar setup,…
The role of a Cashier in a microbrewery involves processing payments, managing cash transactions, and providing excellent customer service while maintaining accuracy and attention to detail. Here’s a breakdown of the key responsibilities: NOTE EXPERIENCE ON PETPOOJA SOFTWARE WILL BE…
A hostess is responsible for ensuring that guests have a pleasant dining experience, primarily in the front of house area of a restaurant. Here are the main job responsibilities of a hostess: • Greeting Guests : Welcome guests as they…
A Commis 1 in a Chinese kitchen is responsible for assisting with the preparation and cooking of various Chinese dishes while supporting senior chefs. This role requires a solid understanding of Chinese culinary techniques, ingredients, and equipment. Key Responsibilities of…
The Demi Chef de Partie (DCDP) Tandoor is a specialized position within the kitchen, particularly focused on tandoor (clay oven) cooking, which is integral to Indian, Middle Eastern, and some Central Asian cuisines. The DCDP is a middle level chef…
Job Responsibilities: • Food Preparation : • Prepping ingredients such as vegetables, meats, and sauces according to recipes. • Assisting in preparing various types of continental dishes (e.g., pasta, grilled meats, risottos, pizza, salads and sauces etc). • Cooking :…
Responsibilities: ? Make and serve specialty cocktails, wine, beer, and other drinks ? Speak and interact with both new and regular customers, Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments. ? Cleaning…