GOPIZZA

• Staff Supervision : • Oversee kitchen staff, delivery drivers, and front of house employees during the shift. • Assign tasks and monitor performance. • Provide on the spot training and guidance to team members. • Ensure staff adhere to…

Roles and Responsibilities • Supervision and Leadership: • Oversee the activities of employees during their shift. • Ensure that staff adhere to company policies and procedures. • Motivate and encourage team members to perform their best. • Address any staff…

• Team Management : • Supervise and motivate kitchen staff, delivery drivers, and front of house employees. • Conduct regular team meetings and training sessions. • Schedule staff shifts and manage time off requests. • Address employee concerns and resolve…

b'Staff Supervision:Oversee kitchen staff, delivery drivers, and front of house employees during the shift.Assign tasks and monitor performance.Provide on the spot training and guidance to team members.Ensure staff adhere to company policies and procedures.Operational Management:Manage the workflow to ensure timely…

b'. Operational ManagementEnsure Smooth Daily Operations: Oversee daily operations, ensuring that the restaurant runs efficiently and meets established standards.Inventory Control: Manage inventory levels, conduct regular stock checks, and order supplies to prevent shortages or overstocking.Equipment Maintenance: Ensure all equipment is…

b'Key Responsibilities: Greet customers warmly and take their orders with a positive attitude. Prepare and serve food and beverages according to company standards and recipes. Handle cash transactions accurately and efficiently. Maintain cleanliness and sanitation standards in dining areas, restrooms,…