F C EDUCATION SERVICES PVT LTD

We are a chain of Bakery Cafes operating out of different locations at Mumbai. We have a small team of enthusiastic, highly motivated, dedicated and hard working staff, who strive to achieve their best at each step. Responsibilities and Duties…

This role requires excellent culinary skills, leadership abilities, and a deep understanding of kitchen management. The Sous Chef will do menu planning, food preparation, and ensuring that the kitchen operates efficiently, producing high quality desserts & cakes with attention to…

A Pastry Chef de Partie (CDP) is a crucial role in a professional kitchen, specifically in the pastry department. CDPs are responsible for overseeing various aspects of pastry production and ensuring the high quality preparation and presentation of pastries, desserts,…