Responsibilities: • Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. • Assisting kitchen staff to unload food supplies from delivery trucks. • Properly washing and drying all dishes, utensils, cooking instruments and cutting boards.…
Responsibilities : Prepare and cook a variety of rolls & mughlai paratha, including parathas, fillings, and sauces. Ensure consistency in taste, texture, and presentation. Maintain cleanliness and adhere to food safety standards. Handle multiple orders efficiently, especially during busy hours.…
Responsibilities: • Delegate tasks to kitchen staff • Inform wait staff about daily specials • Ensure appealing plate presentation • Supervise Cooks and assist as needed • Cook food in a timely manner Job Types: Full time, Permanent Pay: ?8,086.00…
Trade : GT segment in FMCG only Prefered Food & Beverages. Responsibilities : • Appoint Super and Distributor Channel • Essential skills for securing deals and resolving conflicts with retailers or customers. • Excellent Communication Skills • Implement sales strategies…
Responsibilities • Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales • Study each recipe and gather all necessary ingredients • Cook food in a timely manner • Delegate tasks to kitchen staff •…
Responsibilities: • Coordination over calls and WhatsApp. • Monitoring & Supervision. • Performing basic admin duties including printing, sending emails, and ordering office supplies. • Assisting and coordinating with the QSR team. • Assisting the Front Office team. • Assisting…
Responsibilities: Greeting customers and taking orders. Processing payments. Assisting customers with queries and providing solutions quickly. Possessing excellent product knowledge to inform and increase sales. Following up on orders to prevent delay and frustration. Updating the product inventory. Cleaning the…
Responsibilities • Perform a variety of cleaning activities such as sweeping, mopping, dusting and polishing • Ensure all rooms are cared for and inspected according to standards • Protect equipment and make sure there are no inadequacies • Notify superiors…
Responsibilities • Prepare and cook a variety of Chinese dishes to high standards. • Develop and test new recipes to enhance the menu. • Supervise kitchen staff and delegate tasks efficiently. • Ensure all dishes are prepared and presented in…
Responsibilities • Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales • Study each recipe and gather all necessary ingredients • Cook food in a timely manner • Delegate tasks to kitchen staff •…
Responsibilities: • Research potential vendors • Compare and evaluate offers from suppliers • Negotiate pricing • Review the quality of purchased products • Monitor stock levels and place orders as needed Job Types: Full time, Permanent Pay: ?10,177.67 ?15,000.70 per…
Responsibilities : • Address and resolve guest complaints or issues, ensuring high guest satisfaction. • Oversee daily operations of the restaurant or store, ensuring all activities run smoothly and efficiently. • Manage and schedule staff, ensuring adequate coverage during peak…
Responsibilities: • Ensuring that all food is of excellent quality and served in a timely manner. • Planning the menu, keeping in mind budget, and availability of seasonal ingredients. • Overseeing all kitchen operations. • Coordinating kitchen staff, and assisting…