Compass india food services pvt ltd.

• Steward Job Description We are looking for a hard working steward to be responsible for ensuring all sanitation standards are met. The steward will attend to customer needs, assist wait staff, ensure all stations are well stocked, and assist…

• Washing and sanitizing : Wash dishes, glassware, pots, pans, and other items by hand or in the dishwasher. Sanitize equipment and cooking areas. • Storing and organizing : Store clean dishes, utensils, and equipment in the proper places. Keep…

• High school diploma or equivalent; higher certification in culinary arts preferred • 1 2 years of work experience in a similar role • Good understanding of food, health, and safety regulations • Excellent communication skills • Computer literate •…

• A guest relations executive's primary responsibility is to ensure that guests have a memorable and welcoming experience and to build lasting relationships with them. They are a key point of contact for guests and are responsible for a variety…

• Managing the kitchenA sous chef is the head chef's right hand person, and is responsible for overseeing kitchen operations and ensuring that meals are prepared properly. This includes assigning duties to kitchen staff, planning schedules, and overseeing payroll. •…

Job Description Draft. Version: 27 03 2014 Position Title: Cook Reports To: Site Manager / Unit Manager / Supervisor (depending on site) Location: ___________________________ Role Description: • Responsible for preparing, producing and presenting food as per Sodexo India’s standards and…