b'Duties/Responsibilities: Oversees food preparation, ensuring compliance with health, safety, food handling, and hygiene standards. Ensures customer satisfaction with all aspects of the restaurant and dining experience. Handles customer complaints, resolving issues in a diplomatic and courteous manner. Ensures compliance with…
b' To answer every call effectively for Restaurant table bookings and cancellations. Taking feedback from the dined in customers about foods and service and other criteria. Attend to customer calls immediately with a zeal to help and always courteous and…