b' Should have minimum experience of 1 year. Directs and coordinates all activities and provides assistance to the staff in the designated outlet. He has to ensure all established service standards and procedures are implemented consistently leading to customer satisfaction,…
b'\xef\x82\xb7Measures ingredients and prepares them in accordance with the SOP.\xef\x82\xb7 Washes & peels all the ingredients in order for them to be used in different items.\xef\x82\xb7 Washes, cuts & stores all types of food according to the specification provided to…