Bun Club

• Cutting, mincing, and portioning raw meats as per the standard for all outlets based on the request ensuring maximum yield. • Knowledge of making patties and sauces • Cleaning and maintaining tools and equipment in butchery. • Place purchase…

Job Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Continental chef you are responsible to…