JOB TITLE : Waiter · Cooperate with managers and servers regarding guest information and requirement. · Have basic knowledge of food and beverage menu items. Pre requisites: · Good command of both spoken and written English. · Should have a…
JOB TITLE : Captain · Always greet and welcome guests promptly in a warm and friendly manner. · Always thank and give fond farewell to guests conveying anticipation for their next visit. · .Ensure guests are serviced within the specified…
JOB TITLE : Reservation Executive We're seeking a dynamic Reservation Executive to join our team at Bastian Hospitality Pvt Ltd • Managing reservations for the restaurant. • Ensuring accurate and timely reservation processing • Review reservation booked daily. • Ensure…
Understanding requirements for each event Planning event with attention to financial and time constraints Menu Planning Manage all event operations (preparing venue, invitations etc.) Do final checks at the day of the event (e.g. tables, technology) to ensure everything meets…
We are looking for a Commis / Chef De Partie with a minimum of 2 years of experience. Position Overview:A Commis Chef is an entry level culinary position within the kitchen brigade. Commis Chefs work under the guidance of more…
We are looking for a Commis / Chef De Partie with a minimum of 2 years of experience. Position Overview:A Commis Chef is an entry level culinary position within the kitchen brigade. Commis Chefs work under the guidance of more…