• Welcoming Guests and presenting them with a menu in a friendly and timely manner. • Informing guests about special items and menu changes/availability. • Assisting guests with recommendations, taking into consideration their preferences and our most profitable items. •…
The General Manager for the hotel is responsible for the overall management and performance of the establishment. This includes ensuring exceptional guest experiences, financial success, staff management, and compliance with all relevant regulations and standards. Key Responsibilities: Operational Oversight: Ensure…
A hotel manager will be responsible for overseeing the daily operations of a hotel, ensuring the efficient and effective functioning of all departments within the hotel. They play a vital role in providing guests with a comfortable and memorable experience…
1 Ensure quality standards for cleanliness 2 Conduct spot evaluations 3 Make beds, clean and organize bathrooms, dormitories, and common areas 4 Wash laundry 5 Ensure that regulations for safety and sanitation are being met 6 Organize and implement a…
Job Description: Chef Specializing in Neapolitan Pizza and Italian Cuisine Position Overview: We are seeking a talented and experienced Chef specializing in Neapolitan pizza and Italian cuisine to lead our kitchen team. As a key member of our culinary team,…
We are seeking a highly skilled and versatile Chef specializing in Continental cuisine to join our dynamic culinary team. As an All Rounder Chef, you will be responsible for overseeing the preparation, cooking, and presentation of dishes ranging from classic…