• Collaborate with the restaurant management team to plan and develop the menu, including selecting authentic Chinese dishes, creating new recipes, and adapting traditional recipes to suit modern tastes. • Prepare and cook a wide range of Chinese dishes, including…
• Build and manage online communities across various platforms • Engage with community members, answer questions, and respond to feedback in a timely manner • Create and implement strategies to grow and nurture the community • Collaborate with marketing and…
• Assisting in Food Preparation, Menu Planning, and Development of New Recipes • Monitor food inventory and order supplies • Maintain kitchen policies and procedures • Organize and prioritize kitchen tasks to ensure timely meal preparation and service • Train…
b'Assist the Banquet Manager in overseeing operations, staff, and scheduling for events and functions in a hospitality setting.Help to supervise and train banquet staff, ensuring high levels of customer satisfaction and service excellence.Coordinate with other departments such as the kitchen,…